Short and sweet

Good morning!

It's Wednesday already, a beautiful fresh morning…

We just chipped away yesterday, getting through what needs to be done, lots of bottling, waxing and labeling etc, we have the music on in the shed in the fens and just end up having funny conversations. It makes all the difference who you work with, and I am very fortunate to have a great team here.

We are now going to start to put together what's needed for Friday’s taster night, its always fun working out which 12 samples to put together, we will be serving the Coconut Rum cocktail to start with too, which went down very well at the last one.

We are still taking bookings for taster nights, so if you would like to host one please just let us know.

We are still booking shows, this week has been about Christmas shows, its crazy to be filling the calendar up in November and December, but that's how it goes, you have to get the applications in now, otherwise you won't secure a place.

Its a short and sweet one today, got to get on with it, lots to do!

Off to a meeting

Catch you later

Ant x